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Issue #24 - The Millennials Project

Display through May 10, 2019

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All About THem

Issue #24 - “All About Them” - publishes March 12, 2019

The Pew Research Center defines Millennials as those currently ages 24 to 39. We don’t buy into the ridiculous stereotypes of this generation as ‘lazy’ or ‘self-absorbed.’ But we know they can take a joke so we’re messing with them by calling this issue “All About Them.” In March we will shine the light on these inspiring young professionals who live in and/or work in Roswell. We will do this in three parts: Awards for top the 10 local Millennials; Entire issue of the magazine devoted to them; Cocktail reception to celebrate them!

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Cover Story: 10U40 Awards

(photo by Tracy Hoexter Photography)

Learn about Our 2019 Winners

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Cover Story: 2019 Roswell Magazine 10U40 Winners

All photos provided courtesy of Tracy Hoexter |

Meet the winners of the 2019 Roswell Magazine 10U40 awards - view their bios and accomplishments, favorite quote, learn what motivates them to achieve and contribute locally.

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Public art initiatives, private art galleries, a performance arts center, internationally renowned fine arts, exhibits and shows, professional and starving artists - Roswell is a melting pot for Makers. The City has made the deliberate commitment to preserving her history. Boasting a 640 acre historic district, our community truly is the only community in North Atlanta so committed to remembering our roots.

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Leisure + recreation

Roswell is special - one of our stand-out selling points is our intentional commitment to our natural world. With over 900 acres of parks, the Chattahoochee River, hiking trails and biking initiatives, there is no better place to live for endless outdoor activities. We've won awards for our commitment to environmental conservation and were named the first bicycle friendly city in the state of Georgia. 

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Food & Drink

There is no logical reason to venture outside Roswell to dine - we have almost 200 restaurants within our 2 zip codes with every variety of cuisine one could crave. Our palates are pleased by the numerous chef-driven menus at restaurants on Canton Street and around the historic district, as well as the numerous locally-owned bakeries, cafes, wine bars, seafood, contemporary American and more... #eatlocal -

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